Their veterinarian should provide the results of diagnostic workups, slaughter checks, recent clinical observations and serological surveillance to your veterinarian. Breeding stock suppliers must be open with health status information. The recipient herd and the source herd veterinarians should openly consult with each other to best accomplish this understanding. Moreover, the most important aspect of biosecurity is to understand the health status of the source herd providing new breeding stock. Likewise, passages between buildings should be covered, bird-screened and any curtain-sided buildings should have bird screening in place. Only those trucks that have been properly cleaned and dried should be allowed to approach the load out area. They should be covered and designed so as to prevent the return of loaded animals from the truck back into the premises. In addition, animal load out areas deserve special consideration.
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A perimeter fence will help with all these areas of concern. Biosecurity systems are put in place to prevent introduction of disease organisms onto a farm and reduce the spread of disease organisms that are already present.īiosecurity programs should address the potential for introducing disease-causing organisms onto the farm from pigs, trucks, equipment, wildlife and people. These management practices also minimize the introduction and spread of disease organisms, including potential food contaminants.īiosecurity Practices The best alternative to treating disease is to prevent it. While rational antibiotic use remains an important part of pork production, and is likely to remain so, there are a number of management alternatives that can reduce the need for their use.